The Best Foods to Eat for Energy

The food that we eat provides our bodies with energy so that we can sustain our day. However, it is important to take note that the energy provided by one particular food is different from other foods. This is the reason why it is important to choose foods that will not only provide energy but also comes with multiple benefits to the body. This article will discuss the best foods to eat for energy.

Beverages

Water tops the list when it comes to its ability to replenish energy. Consumption of water is important because it prevents dehydration. Replenishing lost water can help maintain energy levels.

Coffee contains caffeine that can help make both body and mind energized. It also contains antioxidants particularly polyphenols that have the ability to reduce the effects of free radicals on the body. Moreover, it is also a known stimulant that can increase energy levels.

Green tea, similar to coffee, contains caffeine. It also contains antioxidants that can help reduce the effects of free radicals on the body as well as inflammation. But unlike coffee, it provides a better transition than coffee in terms of making people more awake.

An herb from South America, Yerba Mate provides similar effects to tea or coffee. It also contains antioxidants and essential amino acids to increase the nutrition profile of people. Other studies indicate that it can also help improve the mood of people.

Fruits

Raspberries and BlackberriesThere are many types of fruits that can help provide people with the right energy to sustain their activities. These include bananas, avocados, Goji berries, apples, strawberry, oranges, and others.

It is important to take note that different fruits have different effects on the body. For instance, bananas provide the body with quick access to glucose, which helps improve energy. Avocadoes also contain nutrients and protein that can help maintain energy levels while goji berries contain powerful antioxidants that can help protect cells against oxidative stress. This is also true for apples, dark berries, strawberries, and oranges.

Animal Products

There are many types of animal products that can help boost energy. These include those sourced from fatty fish, yogurt, and eggs. Fatty fish contains a high source of proteins and B vitamins. It also contains high amounts of Omega-3 fatty acids.

Yogurt, on the other hand, provides a simple source of carbohydrates as well as healthy fats and protein. Lastly, eggs provide the body with protein, nutrients, and energy. Eggs can also help boost the immune system.

Vegetables

There are many types of vegetables that can help increase energy. One of the most important sources of energy are yams and sweet potatoes. They provide simple carbohydrates so that the body can use them immediately. Other sources include beets, dark leafy green vegetables, and dark chocolate. The best thing about vegetables as sources of energy is that they contain a lot of extra nutrients, minerals, and trace elements. They also contain antioxidants that can help the body fight against the effects of free radicals.

Grains

Grains provide the body with complex carbohydrates that can be broken down to sustain the body for longer. Examples of energy-boosting grains include oatmeal, quinoa, and brown rice. Aside from boosting energy, grains also contain fiber that can make the body feel fuller for longer.

Quinoa, on the other hand, is rich in protein and slow-release carbohydrates that provide energy to the body for longer instead of a short burst of energy. Brown rice also comes with a lot of fiber and slow-release complex carbohydrate thus it does not lead to a spike or drop of energy.

Beans And Legumes

Beans are not only rich in plant-based proteins but also carbohydrates. Lentils are cheap sources of protein, fiber, and carbohydrates. A cup of lentil contains 18 grams of protein and 40 grams of carbs. Another source of energy is nuts that contain a blend of fats, proteins, and complex carbohydrates. They also contain essential fatty acids that can help maintain a healthy fat profile.

Inspired by www.medicalnewstoday.com

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