Press & News

Foods Rich in Flavonoids Have Cancer-Fighting Abilities

What makes fruits and vegetables healthy are that they contain enzymes that can influence physiological processes in the body, and also contains flavonoids that can bring many benefits to the body. A study conducted by researchers from ECU’s School of Medical and Health Sciences analyzed data obtained from the Danish Diet, Cancer and Health Cohort […]

Lowered Risk for Cardiac Diseases is Tied to a Healthy Plant-Based Diet

It may not sound surprising. Still, a US study has indicated that individuals who consume a healthy plant-based diet have a lower likelihood of developing and dying from heart-related problems. The Study Background Over three decades, researchers have followed 12,168 middle-aged adults and evaluated their food preferences and eating habits at various points of the […]

Can Skin Cancer Risk Be Reduced By Vitamin A?

Are you ready for the answer? Straight from the researcher’s findings and as published in JAMA Dermatology: “We found an inverse association between intake of vitamin A and carotenoids and risk of cutaneous [squamous cell carcinoma], supporting the protective role of vitamin A against [squamous cell carcinoma] development. Our data further support the contention that […]

Llama Naturals, Inc. Partners with NutriFusion® to Launch Kids and Adults Multivitamin from Fruits & Vegetables

Naples, Florida – August 2019 Llama Naturals, Inc. has announced it is partnering with NutriFusion® to add thirteen essential vitamins from fruits and vegetables to their new, kids and adults plant-based vitamin bites product line. Llama Naturals only uses NutriFusion fruit and vegetable powders and other simple ingredients including organic baobab powder, organic fruit, apple […]

Your Mainstream Guide to Vitamins and Minerals in Drinks

Drink your vitamins and minerals! Yes, I’ll repeat it for mainstream people, meaning people on the go, drinking their food has fast become the norm. But don’t let these drinks fool you because they pack a lot of punch. Need some energy boost? Easy! Just look for drinks that have B-vitamins to keep you on […]

Do Consumers Know Where Almond Milk Comes From?

Sounds like a silly question but the word milk is commonly associated with cows, like cow’s milk. And herein lies the confusion. When grocery shoppers are out and about trying to meet their grocery list, they are faced with more choices than ever. Groceries now have a variety of milk to choose from, like plant-based […]

4 Nutrients That Vegans are Likely Missing in Their Diet

Common reasons why people go vegan is that they are concerned about animal welfare, trying to reduce their environmental footprint, and even wanting to be healthy. Whatever reasons why people embrace the vegan lifestyle, one thing is for sure, some of their nutrient needs may not be met adequately. And four vitamins and minerals are […]

Food Premix Market Update & Key Findings

Worldwide, we are witnessing a surge in the popularity of the food premix market. The global market is foreseen to have a 5.6% growth increase during 2017-2026. The market is expected to exceed $2 billion in revenue. The surge of nutrient premix consumption, for example, amino acid-based formulas in baby food show the growing preference […]

E-commerce Growth is Influenced Largely by Consumer Confidence Says IRI

With trade challenges attributed to tariffs and a partial government shutdown, 2019 did not get off to a good start. Retailers are working to make the shopping experience better for all consumers. With customers becoming more comfortable with online shopping, more and more businesses are enhancing their online options for e-commerce growth. Why People are […]

Study Shows Increase in Early Death Risk Linked to Ultra-Processed Food

Ultra-processed food may provide convenience, but it comes with more adverse effects on health than advantages. It is essential for people to think twice before consuming them every day. In a recent study published in JAMA Internal Medicine, there is an increased likelihood of early death among people who consume higher amounts of ultra-processed food. […]